As it's name implies The Green pan is 'green' in every sense. Less energy was used in the manufacturing process and everything, including the packaging, is recycled.
The non-stick surface – eggs fried with no butter or oil slip around at the slightest nudge - is also PTFE-free. PTFE, which is present in lots of non-stick coatings, can give off harmful fumes if heated over 500°.
It's suitable for all hob types, including induction and ceramic, and is a great all-rounder. The only gripe – one true of many pans sold nowadays – is that no mention is made of whether the pan is oven-proof or not.
Green Pan Vienna 24cm lidded skillet, from £55 at good kitchen shops.