Hot chocolate and raspberry shake

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28 JANUARY 2011

Ingredients (Serves 2)

  • 600ml semi skimmed milk
  • 2 tbsp drinking chocolate
  • 3 tbsp medium oatmeal
  • 100g raspberries

Method

Place the milk, drinking chocolate and oatmeal in a saucepan and bring to the boil, simmer gently for 5 minutes until the oatmeal is soft.

Place the raspberries in a food processor or liquidiser and add the chocolate milk and blend until smooth. Allow to cool slightly before pouring into 2 tall smoothie glasses.

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