• Organic figs with goat's cheese cheesecake by Monica Galetti

    Serves 8Ingredients200g organic goat's cheese200g organic Greek yoghurt250g caster sugar10ml lemon juice6 organic eggs (eggs and whites separated)100g organic flour (+extra for dusting tin)1tbs butter8 organic figs2tbsp honeyMethod• Preheat oven...

  • Autumn recipes from Monica Galetti

    Monica Galetti has worked with Michel Roux Jnr for ten years at Le Gavroche and is now senior sous chef at the two-Michelin-starred restaurant. She has appeared as a judge...

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