Snack

  • 1 Tom Sellers' confit salmon
    This decadent confit salmon recipe has a subtle combination of flavours and is a great way to begin a festive meal.Serves: 2Cooking Time: 45 minutesIngredients300g salmon250g Lurpak® Clarified ButterSprig of...

  • 2 Florentines
    Makes 40 - 50Preparation time 40 minsCooking time 12 to 13 minsIngredients250g corn flakes200g salted peanuts200g raisins
397g condensed milkFor the chocolate covering50g dark chocolate, meltedMethodPre-heat the oven to 300°F, gas...

  • 3 Peggy Porschen's bridal Groomsmen cookies recipe
    MAKES 14COOKIE DOUGH INGREDIENTS200g unsalted butter, softened200g caster sugar Seeds of 1 vanilla pod or 1 tbsp vanilla extract A pinch of salt 1 medium egg, lightly beaten 400g plain...

  • 4 Peggy Porschen's Babygrow cookies recipe
    Makes 25COOKIE DOUGH INGREDIENTS200g unsalted butter, softened200g caster sugarSeeds of 1 vanilla pod or 1 tbsp vanilla extract A pinch of salt 1 medium egg, lightly beaten400g plain flour, plus...

  • 5 Peggy Porschen's Bridesmaids cookies recipe
    IngredientsMAKES 12COOKIE DOUGH INGREDIENTS200g unsalted butter, softened200g caster sugarSeeds of 1 vanilla pod or 1 tbsp vanilla extractA pinch of salt 1 medium egg, lightly beaten 400g plain flour, plus...

  • 6 Peggy Porschen's Halloween Ghosts & Skeletons cookies recipe
    IngredientsMakes 20 gingerbread ghosts & 12 chocolate skeletons COOKIE DOUGH INGREDIENTS5 tbsp water 210g light brown sugar3 tbsp treacle 3 tbsp golden syrup3 tbsp ground ginger 3 tbsp ground cinnamon...

  • 7 Peggy Porschen's Christmas jumpers cookies recipe
    IngredientsMAKES 25COOKIE DOUGH INGREDIENTS5 tbsp water 210g light brown sugar3 tbsp treacle3 tbsp golden syrup3 tbsp ground ginger 3 tbsp ground cinnamon 1 tsp ground cloves 250g salted butter, cold...

  • 8 Kentish rarebit by Kevin Love
    Serves 4-6 Ingredients 1 small loaf of brioche Saint Marcellin cheese 1 Braeburn apple 20g fresh apple juice 30g fructose 5g salt 1/2 head endive 1/2 granny smith apple Apple...

  • 9 Stoemp scotch egg by Kevin Love
    Serves 4 Ingredients100g mayonnaise 10g French’s mustard4 quail eggs160g mashed potato from baked potatoes16g butter2g salt5g very small diced carrot5g very small diced fennel2g very small diced endive50g flour2 eggs...

  • 10 Scampi tails by Kevin Love
    Serves 4-6Ingredients 12 scampi/langoustine tails 100g flour10g salt10g black pepper2g cayenne pepper3 eggs beatenPanko bread crumbs1 litre vegetable oil for fryingZest of 1 lemon100g mayonnaise20g lemon juiceMethod1. Mix the mayonnaise...

  • 11 Duck ham recipe by Kevin Love
    Serves 4-6IngredientsDuck ham1 duck breast 60g rock salt30g caster sugar1g crushed juniper berries2g fennel seeds2g coriander seeds2g black peppercornsZest of ½ lemon1g fresh thymeTruffle mayonnaise25g mayonnaise (good quality) 2g white...

  • 12 Madras marinated prawns recipe
    Ingredients 1 x 350g jar Loyd Grossman Madras Curry Sauce 300g raw king prawns, peeled 1 tbsp coriander, roughly chopped 1 lemon cut into wedgesMethod 1.Pour the Madras Curry sauce...

  • 13 3D Gingerbread house biscuits
    Makes: 1 delicious housePreparation time: 1 dayBaking time: 10 - 12 minutesIngredientsGingerbread dough825g (1lb 13oz) self-raising flour plus extra for rolling 250g (9oz) unsalted butter, cubed 250g (9oz) Tate &...

  • 14 Florentine biscuits
    Servings: 12Preparation time: 15 minutesBaking time: 12 - 15 minutesIngredients25g (1oz) butter 85g (3oz) Tate & Lyle Fairtrade Caster Sugar 2tsp flour 3tbsp double cream 150g (5½oz) mixed Fairtrade dried...

  • 15 Hazelnut and cheddar biscuits recipe
    Makes: around 32Ingredients200g plain flour 100g butter, softened 75g Castello Tickler Cheddar finely grated 60g hazelnuts 2 large eggs, one whole and one separated into yolk and white Salt and...

  • 16 GBBO winner Frances Quinn's California prune pout dodgers recipe
    IngredientsBiscuits100g Slightly Salted Butter, softened
 100g Icing Sugar 1 Egg, lightly beaten 1 tsp Almond Extract
 100g Ground Almonds
 200g Plain Flour Filling300g California Prunes 1 tsp Vanilla Extract or...

  • 17 Pistachio shortbread recipe
    Servings: 28Preparation time: 20 minutesBaking time: 15 - 18 minutesIngredients50g (2oz) Tate & Lyle Fairtrade Golden Caster Cane Sugar 10g (½oz) Tate & Lyle Fairtrade Demerara Cane Sugar 110g (4oz)...

  • 18 Guilt-free sweet treats: healthy snacks and desserts
    While we're all trying to get back on track with healthy eating after our little splurge at Christmas, healthy snacks and desserts are exactly what we need to satisfy that...

  • 19 Christmas reindeer biscuits
    Makes: approx. 20 biscuitsIngredientsFor the biscuits100g butter175g caster sugar2 happy eggs2 happy egg yolks50g ground almonds240g plain flourFor the icing120g butter250g icing sugar1-2 tbsp milkFood colouring to suitMethodBiscuitsIn a bowl...

  • 20 Pumpkin chowder
    Ingredients3 tbsp butter1 onion, chopped1 carrot, chopped1 stick of celery, chopped½ a tart apple (such as Granny Smith), peeled, cored and chopped into ½ inch dice2 cups of canned pumpkin...