Halloween

  • Halloween spider web biscuits

    Preparation time 10 minutesCook time 14 minutes (plus time for icing)Makes 20 biscuitsIngredientsBiscuits100g butter1 cup of caster sugar2 happy eggs2 cups of plain flourZest & juice of 1 orange1 tsp...

  • Halloween eyeball cake pops

    Makes 25IngredientsTo bake200g (7oz) unsalted butter – softened150g (5oz) caster sugar1 teaspoon vanilla extract2 medium eggs – room temperature180g (6oz) self-raising flour4 tablespoons milk – room temperatureTo decorate80g (3oz) unsalted...

  • Halloween Frankenstein shortbread

    Makes 15IngredientsTo bake125g (4oz) butter55g (2oz) caster sugar180g (6oz) plain flour – sievedTo decorateApricot jam250g Renshaw Lincoln Green Ready to Roll Icing200g milk chocolate250g Renshaw White Ready to Roll IcingBlack...

  • Halloween pumpkin bundt cake

    IngredientsTo bake300g (11oz) self-raising flour300g (11oz) light muscovado sugar3 teaspoons mixed spice2 teaspoons bicarbonate of soda175g (6oz) sultanas½ teaspoon salt4 medium eggs – beaten200g (7oz) butter - melted1 orange –...

  • Halloween graveyard shortbread biscuits

    Makes 10-12IngredientsTo bake125g (4oz) butter or margarine55g (2oz) caster sugar180g (6oz) plain flour – sievedTo decorate250g Renshaw Grey Ready to Roll IcingWhite writing icingMethodTo bakePre heat the oven to 190°C/375°F/gas...

  • Pumpkin spider cupcakes

    Prep time 15 minutesCooking time 25 minutesServes 12Ingredients175g (6 oz) Stork tub175g (6 oz) golden caster sugar300g (11 oz) self raising flour, sieved3 medium eggs5 tablespoons milk½ teaspoon baking powder100g...

  • Halloween severed witch finger biscuits

    Children will love making these knobbly, gnarled fingers.Makes: 24Prep time: 30 minutesCooking time: 10-12 minutesIngredients125g (4½oz) plain flour + extra for rolling95g (3½oz) unsalted butter, cubed110g (4oz) mature Cheddar, roughly...

  • Spooky popcorn clusters

    Delicious and with a pleasing treacly bitterness!Makes: about 24Prep time: 10 minutesCooking time: 25 minutesIngredients1 x 100g (4oz) bag microwave sweet popcorn185g (6½oz) unsalted butter110g (4oz) Lyle’s Black Treacle275g (10oz)...

  • Carrot and walnut cake

    An adaptation of Ottolenghi’s recipe, this is a light, moist and sublime cake with a rich, citrus icing and crunchy caramelised walnuts.Serves: 8Prep time: 1 hourCooking time: 55-60 minutesIngredientsFor the...

  • Cool and quirky Halloween accessories

    With Halloween just around the corner, make your outfit stand out with these cool and quirky accessories.Click on the gallery below to choose your spooky statement piece. CLICK ON THE...

  • 20 bewitching Halloween baking recipes

    Make your Halloween party go off with a scream with one of our scarily brilliant baking recipes.Whether you're looking for fun recipes for little ghosts and ghouls or a sophisticated...
  • Top 10 pumpkin soup recipes

    Now that it's almost Halloween, here at HELLO! Online we think there is no better moment to turn to pumpkin soup for a festive, fun and warming bite – see...
  • Pumpkin chowder

    Ingredients3 tbsp butter1 onion, chopped1 carrot, chopped1 stick of celery, chopped½ a tart apple (such as Granny Smith), peeled, cored and chopped into ½ inch dice2 cups of canned pumpkin...
  • Pumpkin and butter bean broth

    Recipe serves: 8Preparation time: 20 minCooking time: 50 minIngredients2 Knorr Vegetable Stock Pot2 tbsps olive oil2 small onions, peeled and finely chopped3 garlic cloves, peeled and finely chopped6 small carrots...
  • Mini pumpkins soup with Tabasco sauce

    So easy to make and so tasty, make plenty and freeze some too...Serves 6-8Preparation time 25 minutesCooking time 25 minsIngredients1 kg pumpkin or butternut squash3 tbsp sunflower oil2 onions, peeled...
  • Pumpkin soup with parmesan

    Serves: 10-12Preparation time: 25 minsCooking time: 24 minsIngredients2-3 tbsps of olive oil2kgs pumpkin, peeled and chopped into approx 2.5cm chunks1.2ltrs fresh carrot juice or water2 Knorr Vegetable Stock Pots50g finely...
  • Roasted pumpkin soup with tortillas

    This warming soup is easy to make and perfect for Halloween time!Serves: 4Prep: 30 mins plus risingCook: 30 minsIngredients1 x pumpkin (approx 900g), peeled and deseeded3 tbsp olive oil1 ½...
  • Pumpkin pie verrines recipe

    Capturing all the flavours of a traditional home-made pumpkin pie in a small glass pot, this pumpkin pie verrines recipe makes for an impressive, dainty dessert to celebrate Halloween.Verrines are...