• Meringue chicks

    Ingredients Slices of dried mango or dried apricots, for beaks and feet Slices of fresh mango, skin removed Ready-made individual meringues – allow 2 per chick Anchor Extra Thick Real...

  • Ingredient of the week: Eggs

    The egg has virtually no equal in the kitchen. It ticks all the right boxes – healthy, inexpensive, delicious – and features in almost all the world's cuisines, from Western...

  • Rhubarb mess

    Ingredients (serves two)For the meringues 2 egg whites 60g muscavado sugar 60g caster sugarFor the rhubarb 150g rhubarb 1 tsp sugar 30ml water 100ml double creamThis quantity will make more...

  • Ingredient of the week: Pistachios

    This week's buzzword is pistachios. It's not really fair to limit them to a week, though. They've been used for over 2,000 years by various cultures and grow more fashionable...

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