Snack

  • Chocolush banana muffins

    These delicious, moist and easy-to-make muffins are perfect for whipping together in a flash. Or why not make them with the kids?Makes: 6 large or 12 small muffinsPrepare: 15 minutesCook:...

  • Coconut and lemon cupcakes

    Edible flowers, such as the petals from roses, are very popular in Persian cuisine — the floral flavour works well with other Middle Eastern ingredients such as pistachio and lemon.Preparation...

  • Heston Blumenthal's coriander biscotti

    "Normally, these crunchy little Italian biscuits are flavoured with almond and perhaps pistachios. Here I’ve added coriander, which introduces a lovely citrussy aromatic edge to them," says Heston.Makes: 30Ingredients250g plain...

  • Tom Sellers' confit salmon

    This decadent confit salmon recipe has a subtle combination of flavours and is a great way to begin a festive meal.Serves: 2Cooking Time: 45 minutesIngredients300g salmon250g Lurpak® Clarified ButterSprig of...

  • Florentines

    Makes 40 - 50Preparation time 40 minsCooking time 12 to 13 minsIngredients250g corn flakes200g salted peanuts200g raisins
397g condensed milkFor the chocolate covering50g dark chocolate, meltedMethodPre-heat the oven to 300°F, gas...

  • Peggy Porschen's Christmas jumpers cookies recipe

    IngredientsMAKES 25COOKIE DOUGH INGREDIENTS5 tbsp water 210g light brown sugar3 tbsp treacle3 tbsp golden syrup3 tbsp ground ginger 3 tbsp ground cinnamon 1 tsp ground cloves 250g salted butter, cold...
  • Peggy Porschen's Babygrow cookies recipe

    Makes 25COOKIE DOUGH INGREDIENTS200g unsalted butter, softened200g caster sugarSeeds of 1 vanillapod or 1 tbsp vanilla extract A pinch of salt 1 medium egg, lightly beaten400g plain flour, plus extra...
  • Peggy Porschen's Bridesmaids cookies recipe

    IngredientsMAKES 12COOKIE DOUGH INGREDIENTS200g unsalted butter, softened200g caster sugarSeeds of 1 vanilla pod or 1 tbsp vanilla extractA pinch of salt 1 medium egg, lightly beaten 400g plain flour, plus...
  • Kentish rarebit by Kevin Love

    Serves 4-6 Ingredients 1 small loaf of brioche Saint Marcellin cheese 1 Braeburn apple 20g fresh apple juice 30g fructose 5g salt 1/2 head endive 1/2 granny smith apple Apple...
  • Stoemp scotch egg by Kevin Love

    Serves 4 Ingredients100g mayonnaise 10g French’s mustard4 quail eggs160g mashed potato from baked potatoes16g butter2g salt5g very small diced carrot5g very small diced fennel2g very small diced endive50g flour2 eggs...
  • Scampi tails by Kevin Love

    Serves 4-6Ingredients 12 scampi/langoustine tails 100g flour10g salt10g black pepper2g cayenne pepper3 eggs beatenPanko bread crumbs1 litre vegetable oil for fryingZest of 1 lemon100g mayonnaise20g lemon juiceMethod1. Mix the mayonnaise...
  • Duck ham recipe by Kevin Love

    Serves 4-6IngredientsDuck ham1 duck breast 60g rock salt30g caster sugar1g crushed juniper berries2g fennel seeds2g coriander seeds2g black peppercornsZest of ½ lemon1g fresh thymeTruffle mayonnaise25g mayonnaise (good quality) 2g white...
  • Madras marinated prawns recipe

    Ingredients 1 x 350g jar Loyd Grossman Madras Curry Sauce 300g raw king prawns, peeled 1 tbsp coriander, roughly chopped 1 lemon cut into wedgesMethod 1.Pour the Madras Curry sauce...