Spanish omelette

  • Piquillo pepper and chorizo tortilla

    Ingredients (serves 2-3) 275g/10oz small Desiree potatoes, peeled and sliced into thin rounds 3 tbsp olive oil 1 medium onion, peeled and sliced 100g/4oz chorizo sausage, chopped into 1cm/½in cubes...

  • Chorizo and potato tortilla

    Ingredients (Serves 4) •7 tablespoons extra virgin olive oil •2 medium white Spanish onions, thinly sliced•fine salt •5 medium sized floury potatoes such as Maris Piper •6 large free-range eggs...

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