Yogurt

  • Baked Figs with Greek God Yogurt

    Dish type: DessertCooking and preparation time: 25 minutesServes 4Ingredients4 fresh figs½ pot (340g) of Greek Gods Honey & Clementine YogurtChopped walnutsBrown sugarAmaretto (optional)Runny honeyMethod • Preheat your oven to 190C/375F/gas...

  • Tasty burgers with pickled cucumber relish

    Ingredients (Serves 4) 450g/1lb beef mince 1 small green apple, grated 2-3 tbsp freshly chopped chives Salt and freshly ground black pepper English muffins or burger buns, to serve Salad...

  • Pork chops with fennel slaw

    Ingredients (Serves 2) 2 pork chops 1 small/midi cucumber or half a regular one, seeds removed 1 bunch dill 1 fennel bulb 1 tbs wholegrain mustard 1 tbs cider vinegar...

  • Cocoa and vanilla smoothie

    Ingredients (Serves 1) 200ml semi skimmed milk 200g vanilla yogurt 2 whole wheat cereal biscuits 1 tsp cocoa MethodPlace all the ingredients in a liquidiser or food processor and blend...

  • A recipe from a cookbook with a blessing

    Saha is an engaging food journey through Lebanon and Syria – a much unexplored cuisine. The title translates as ‘blessing’ which is a fitting name for such a great read...